Harvest Gourmet X DEAN & DELUCA Meticulously Create 6 Healthy Plant-Based Dishes Innovative Deliciousness for all Flexitarians

Due to shifting lifestyles, new generations as well as older adults have become increasingly attracted by healthy food that are good for themselves and the planet. They are more oriented towards plant-based options, considering them an alternative to achieve better health. First time ever, global plant-based food brand HARVEST GOURMET™ under the roof of Nestlé (Thai) Co., Ltd., and DEAN & DELUCA, an iconic gourmet food and beverage brand from New York, have held hands to craft 6 healthy menu options from plant-based ingredients, enhancing options for health enthusiasts and flexitarians, or those wishing to abstain from meat (vegetarian), to enjoy delectability of special picks by the restaurant.

HARVEST GOURMET™ is ready to welcome Thai consumers to the world of plant-based food. The brand has sourced premium-quality ingredients and created delicious dishes that match the taste of all foodies who are looking for meat alternatives. Mr. kritsada Phamung, Corporate Chef Manager Nestle (Thai) Ltd. and Mr. Chatchalit Maetevorakuk, Executive Sous Chef of DEAN & DELUCA, have crafted scrumptious non-meat menus that all flexitarians and green foodies will totally fall in love with at their first bite.

The six plant-based menus offer another range of healthy alternatives for health enthusiasts. Apart from containing high protein and being rich in fibers, it also promotes the concept of sustainability as plant-based food requires less natural resources and lower greenhouse gas is emitted to the atmosphere. The 6 exclusive dishes are:

The DEAN OMG Plant-Based Burger

Rich and juicy, the Dean OMG Plant-Based Burger tastes just like real meat. Featuring plant-based protein patty by Harvest Gourmet that is high in protein and a great source of fiber, the natural color patty boasts main ingredients such as soy, wheat, beets and coconut oil. Teamed with caramelized onion, champignon mushroom, rocket, Emmental cheese, Parmesan cheese, and seasoned with aromatic truffle mayo, balsamic and olive oil, before completing the satisfying veg-friendly burger with buttery brioche buns. Available only at DEAN & DELUCA Central Embassy, Emquartier and The Crystal.

Zaab Chargrilled Plant-Based Salad

A light and healthy menu option with refreshing and fiery taste featuring chargrilled plant-based meat with mixed green salad, rocket, baby spinach, roasted Japanese pumpkin, red onion, cherry tomato, red radish, boiled egg, sliced almond and topped with spicy red wine vinaigrette. Available at DEAN & DELUCA Central Embassy, Emquartier and The Crystal.

Hola Chargrilled Plant-Based Taco

Mexican-inspired dish boasting flour tortilla taco with filling of chargrilled plant-based, flavorsome salsa, red cabbage slaw mixed with Mexican spices, and topped with fresh coriander. Eaten with creamy guacamole and sour cream. Available at DEAN & DELUCA Central Embassy, Emquartier and The Crystal.

Crispy Plant-Based Schnitzel & Fries

A comfort food classic featuring plant-based schnitzel and French fries, served alongside DEAN & DELUCA’s signature velvety smooth tartar sauce consisting of caper, red onion, gherkins, lemon juice and mayonnaise. Available at DEAN & DELUCA Central Embassy, Emquartier and The Crystal.

Plant-Based Penne Pink Bolognese

A creamy concoction of plant-based Bolognese resembling minced pork combined with al dente penne pasta. The dish is completed with crackling thin parmesan cheese crisps and fresh parsley. Available at all DEAN & DELUCA stores except Kensington Learning Space and King’s College International School.


Kaprow Plant-Based Couscous

An easy-and-go menu choice for office workers or those who have limited time on their hands, the dish comprises chargrilled plant-based, couscous, quinoa, sautéed broccoli, sautéed shimeji mushroom and poached egg. Spice it up with spicy kaprow sauce, dry chili and holy basil. Available only at DEAN & DELUCA Café stores including Park Ventures, Sathorn Square, All Seasons Place, FYI Center, Samyan Mitrtown Office and TMB Headquarter.

All green foodies who wish to pamper your appetite and healthy lifestyle can enjoy these plant-based food from HARVEST GOURMET™ by Nestlé (Thai) Co., Ltd. now at participating branches of DEAN & DELUCA. Learn more about the menu items served by HARVEST GOURMET™ at https://www.Nestléprofessional.co.th/harvest-gourmet